McDonald’s to Offer Burgers Made With Fresh Beef

Quarter Pounders made with new meat will be offered at around 3,500 McDonald’s eateries over the United States, the organization says.

The items will initially be accessible in Atlanta, Miami, Salt Lake City and five different urban communities, and after that in most McDonald’s across the nation by May, the Associated Press announced.

The organization has depended on solidified hamburger patties since the 1970s.

The move to crisp hamburger is among various changes made by McDonald’s because of a developing number of individuals needing to stay away from handled nourishments, the AP announced.

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